Indulge in exquisite flavours and delicate textures of our apricot and pineapple tiramisu infused with TWG geisha blossom tea. The infusion of tea adds a unique aromatic twist, elevating the overall experience. 

Each layer is carefully crafted to perfection. Combination of fluffy lady finger sponge soaked in geisha blossom tea with a luscious mascarpone cream and pineapple compote. The apricot and pineapple compote adds a burst of tropical fruitiness to the tiramisu, complementing the aromatic notes of the tea , creating a harmonious blend of flavours that is both refreshing and indulgent. 

Let the layers of tea-ramisu goodness whisk you away to a world of tropical paradise bliss